Hidemi Japanese Confectionery






















Online Shopping


Click here




Proud Member of the
National Association
for Specialty Food Trade


Japanese dishes should be delightful to the eyes as they must be tasteful as well. Take special care in selecting tableware and arranging the food in an attractive manner. Try to vary the shapes, colours, and materials of your tableware according to what you intend to serve, and try to bring forth a seasonal sense. Hidemi would now like to introduce our wonderful recipes to add a touch of style to your table. By using any one of our confectionery items or the hottest food stuff in Japan, we can suggest a hint of what can be best served to complement any type of occasion.



:::Charcoal Peanuts for New Year's Holiday:::
[View large photo]


Nice hors d'œuvre using Charcoal Peanuts.

The New Year's holiday in Japan is reminiscent of Christmas. The New Year's holidays are spent with the entire family, and together they all relax and enjoy the days by being indifferent from ordinary cares and get involved in some special New Year's games. Hanetsuki, or shuttlecock and battledore, is a girl's game.
It is shaped "hagoita" used for "hanetsuki" that mentioned above and on this plate, there are our charcoal peanuts which look like "shuttlecock".
Now we would like to suggest one of our recipes for special New Year's treat on this page. It is so simple and yet will be an excellent treat to serve for your guest. For you New Year's visitors try our recipe with your guests.

**Main points to make it more delicious**
Sour cream complements well with either charcoal peanuts or curry beans, they make a good match. In the photo, charcoal peanuts are arranged to form an image of "shuttlecocks". Fully enjoy the taste, its sourness and crunchiness both.
* Materials
Ingredients:
Charcoal peanuts/Sour cream / Curry broadbeans: you can choose as many as you wish
1. Scoop some sour cream on the plate.
2. Put Charcoal peanuts on the sour cream
3. Put garnished curry beans beside the sour cream.



"Hanetsuki" originated as a New Year's event at the imperial court, a sort of polo in which mounted players with flat bats vied to see who could be the first to scoop a ball into the goal. Centuries later it became the custom to give these bats as New Year's presents. Gradually the bats shrank into the decorated battledores, or hagoita, of today, with which a single player tries to keep her shuttlecock aloft, or two players may participate to hit it back and forth in a netless version of badminton.




[Related products]
Click here for information on 'Edible Charcoal Peanuts'.
Click here for information on 'Tasty Curry Beans'.

[Related health information]
Click here for information on 'The story of Charcoal'.
[Archives]

©2007 Hidemi Enterprises Co.,Ltd. All rights reserved.